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SPLENDID SWEDISH RECIPES, Kerstin Olsson Van Gilder

Author Name    Kerstin Olsson Van Gilder

Title   SPLENDID SWEDISH RECIPES

Book Condition   Spiral bound, 5-1/2 x 3-1/2", 160 pages, Penfield Press

Publisher    Penfield Press

ISBN Number    0941-016528 / 9780941016520

Seller ID   016528PF

Kerstin Olsson Van Gilder came to America from Sweden in 1961. Kerstin refers to Swedish foods as "cooking the naturally delicious way." Recipes include glogg, black soup, ham rolls, crayfish, Swedish meatballs, potato dumplings, Swedish pastry, and cocoa balls.


Price = 8.95 USD



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